Ras el Hanout - SB Flavours

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Ras El Hanout literally means 'the best from the shop' and gives your dishes a mysterious and spicy twist. My Moroccan blend with no less than 13 carefully chosen herbs and spices adds a rich, deep flavour to all your dishes.

SERVING TIP:

Combine with olive oil, a small splash of water, and some lemon juice for a creamy marinade.

FLAVOUR:

Tasted great in Southern dishes sush as tagines, stews, combined with vegetables or in marinades.

€8.20
Tax included
Quantity

Ingredients

  • caraway
  • cumin
  • paprika
  • cinnamon
  • fennel
  • coriander
  • anise
  • ginger
  • nutmeg
  • rose petals
  • black pepper
  • allspice
  • cardamom

Ras El Hanout literally means 'the best from the shop' and gives your dishes a mysterious and spicy twist. My Moroccan blend with no less than 13 carefully chosen herbs and spices adds a rich, deep flavour to all your dishes.

SERVING TIP:

Combine with olive oil, a small splash of water, and some lemon juice for a creamy marinade.

FLAVOUR:

Tasted great in Southern dishes sush as tagines, stews, combined with vegetables or in marinades.

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