Looking for a quick, healthy snack? This creamy pea dip with creamy avocado and fresh mint is quick to make and pairs perfectly with your favorite crackers. Light, nutritious, and perfect for sharing as an aperitif or as a colorful snack. 🌿
This is what you need
- 250 grams frozen peas
- 1 clove of garlic
- 2 tbsp lemon juice
- 1/2 avocado
- 2-3 sprigs of mint
- Salt and pepper
- A handful of almonds
- Fresh herbs of your choice
- Sandra Bekkari Hazelnut Almond Crackers
This is how you prepare it
Thaw the peas and then blend them in a blender. Add the garlic, lemon juice, avocado, and mint leaves and blend until smooth. Season with salt and pepper.
Spoon the dip into a bowl and garnish with mint, fresh herbs, and chopped almonds. Serve with the Sandra Bekkari Hazelnut-Almond Crackers and enjoy this surprisingly delicious snack.
Tip 😋 Also delicious as a spread on toast or as a fresh topping for a salad.
